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Tag Archives: onions
Shrimp and Bok Choy Cabbage – easy, fast and low in calories!
This dish comes together fast and is delicious and easy! Shrimp and Bok Choy Ingredients Onion chopped Garlic one clove minced Shrimp 10 per person Bok Choy Chopped Olive oil 2 Tbsp 2 Tbsp of Black sesame seeds Salt and … Continue reading
Posted in Blog, Fish, Vegetables
Tagged black sesame seeds, bok choy, fast easy delicious meals, garlic, olive oil, onions, Shrimp
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Grilled Vegetables and Cambazola Cheese – OMG!!
Well it started off as a low calorie dinner but then I added the cheese and it went downhill from there – but SO delicious and well worth it. Tomorrow is another day after all! Grilled Vegetables and Cambazola … Continue reading
Posted in Blog, Cheese, Vegetables, Vegetarian Mains
Tagged Cambazola cheese, olive oil, onions, peppers, tomatoes, vegetables
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Vegetable Slow Cooker Cholent
This is the perfect low calorie filling comfort food for cold wintry evenings. I have modified a recipe that is often prepared on Friday afternoons and left to cook in the slow cooker through Saturday lunch until ready to serve. … Continue reading
Posted in Blog, Family, Recipes, Recipes to Make with Children, Rice, Slow Cooker, Vegetables, Vegetarian Mains
Tagged carrots, chili, cilantro, cold nights, comfort food, cooking with kids, crockpot, curry, eggplant, Fennel, grandma cooking, olive oil, onions, oregano, paprika, portobello mushrooms, potatoes, slow cooker, turmeric, vegetables, vegetarian, vegetarian cholent, yams, zucchini
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Best Chili Ever! Using a tip that makes it taste amazing! In the slow cooker of course!
Chili in the slow cooker is one of my favorite things to make – soooo easy! I tried out this recipe and after a few experiments found a way to make it truly exceptional! ENJOY! Little Farm Slow Cooker Chili … Continue reading
Posted in Blog, Cheese, Recipes, Recipes to Make with Children, Salad, Slow Cooker
Tagged black beans, cayenne pepper, chili, Coriander, Cumin, garlic, garlic powder, ground beef, kidney beans, low fat sour cream, onions, oregano, paprika, pepper, pinto beans, pureed beans, roasted chopped tomatoes in sauce, salt
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Chicken Curry South African Style
South Africans love curry. So do folks from the UK. South Africa has a large and prosperous Indian community ( you may recall that Gandhi lived there for a while). So curry is part of the normal menu in a … Continue reading
Posted in Blog, Poultry, Recipes, Recipes to Make with Children, Slow Cooker, Tips
Tagged cauliflower florets, Cayenne, chicken, chicken stock, cilantro, coconut milk, cooking with kids, curry, grandma cooking with kids, green peas, onions, organic, salt, sweet potatoes, thighs, turmeric
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Stuffing – anytime not just for holidays!
I love stuffing. I must admit that I do not wait for holidays to make it – and I do take the short cuts that are offered – instant stuffing on the stove – but I add a bunch of … Continue reading
Posted in Blog, Family, Little farm products, Poultry, Recipes, Recipes to Make with Children, Vegetables
Tagged baking, Better than Bouillon, casserole, celery, cooking with kids, Dried Apricots, Dried Cranberries, Dried Raisins, Kraft Foods, Kraft Sage and Herb Stuffing Mix, Kraft Turkey Stuffing Mix, Little farm, olive oil, onions, stock, Stuffing, stuffing turkeys, turkey stock, unsalted butter
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Tips on how to keep mushrooms fresh from Cooking Light Magazine
We love mushrooms of all kinds – my favorite way to cook them is with olive oil or lower calorie Pam olive oil spray, salt, sliced onions on a flat baking pan in the oven for 30 minutes. YUM! Here … Continue reading
Posted in Blog, Recipes, Recipes to Make with Children, Tips, Vegetables
Tagged mushrooms, olive oil, onions, portobello, tips
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Rice – staple food for many peoples – and we love it too!
Here is a really easy rice recipe. Saute one chopped onion and two chopped garlic cloves with one chopped red pepper and one chopped yellow pepper OR 1 cup of chopped tomatoes and 1/2 cup of chopped chives – in … Continue reading
Posted in Blog, Vegetables, Vegetarian Mains
Tagged chives, Chopping onions, fried rice, garlic, Making Rice, olive oil, onions, peppers, red pepper, tomatoes, vegetable stock
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Remember the cabbage soup that was supposed to make you lose weight? Here it is!
Losing weight means watching calorie intake and exercising daily – in moderation. Here is a recipe – boring but pretty good. I can take it for about three days and then I am done! Enjoy! Cabbage Fat-Burning Soup Ingredients 5 … Continue reading
Posted in Blog, Cheese, Little farm products, Recipes, Recipes to Make with Children, Slow Cooker, Soups, Vegetables, Vegetarian Mains
Tagged beef broth, bell peppers, Cabbage, Cabbage fat burning soup, calories, carrots, dry onion soup, exercise, green beans, onions, peppers, tomatoes
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New Board, New Speech and New Recipe!
I am so honored to be appointed to a new Board – Vanir Construction Management, a global company. And recently I was also delighted to give a keynote at an event titled “The Chief Lawyer and Corporate Board” – speaking … Continue reading
Tip Hero is a great site to help with cooking and baking tips! Here is a great video and recipe ! Enjoy
This is truly spectacular for those who eat meat. We do! INDIVIDUAL BEEF WELLINGTONS Serves 2 generously You’ll Need – Two 2 ½-to-3-inch-tall pieces beef tenderloin (filet mignon), about ¾ pound – 1 tablespoon vegetable oil – 3 tablespoons unsalted … Continue reading
Posted in Blog, Meat, Tips
Tagged Beef Weillington, cooking for two, dijon mustard, easy, filet mignon, garlic, meat, mushrooms, onions, parsley, puff pastry, sherry, thyme, Tip Hero
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Who said Dogs do not smile? Our new rescue does!
Dogs smile. No doubt in my mind. Just take a look at our grandsons with Goldie our new rescue. Is she a happy dog or what? We are still enjoying the cold weather – and hoping for more rain!! WHOHOO! … Continue reading
Great new chicken recipe for the slow cooker – here it is!
Paprika Chicken in the Slow Cooker Ingredients 1 red bell pepper, cored, seeded and sliced 1 yellow bell pepper, cored, seeded and sliced 1 onion, sliced 1 (28 oz.) can whole plum tomatoes, drained and coarsely chopped, with 1/2 cup … Continue reading
Posted in Blog, Poultry, Recipes, Recipes to Make with Children, Slow Cooker
Tagged Chicken paprika casserole, onions, paprika, peppers, quinoa, rice, slow cooker, tomatoes
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A great side dish for all seasons – but especially when cherry tomatoes and asparagus are plentiful
I love cherry tomatoes and this dish combines them with asparagus. Very good and fairly low calorie too! The kids were not crazy about it – but the adults loved it! Asparagus and Tomato Balsamic Side Dish Ingredients 1 pound … Continue reading
Posted in Blog, Cheese, Family, Little farm products, Recipes, Recipes to Make with Children, Vegetables, Vegetarian Mains
Tagged asparagus, baking, balsamic vinegar, Cherry Tomatoes, chives, cooking with kids, garlic, grilling vegetables, olive oil, onions, side dish, tomatoes, vegetables, vegetarian
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Portabello mushrooms and onions – a great easy side dish
This is an easy side dish to whip up and it goes well with just about everything – especially with fish. Ingredients: 3 large portabello mushrooms sliced thick 1 large onion 4 tbsp of Olive oil 1 tbsp Balsamic Vinegar … Continue reading
Posted in Blog, Cheese, Gluten Free, Recipes, Recipes to Make with Children, Vegetables
Tagged cooking with kids, onions, parmesan, Portabello mushrooms, saute, side dish, vegetables
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A most delicious salad with Roasted Home Grown Cherry Tomatoes – isn’t summer great?
We have an abundance of tomatoes – too much really. Take a look. The baby tomatoes were for the salad for which I have the recipe below – and the large ones were for the tomato soup ( also described … Continue reading
Posted in Blog, Cheese, Family, Recipes, Recipes to Make with Children, Starters, Vegetables, Vegetarian Mains
Tagged Cherry Tomatoes, cooking with kids, Feta, garlic, grandma cooking, olive oil, onions, ricotta, roasted tomatoes, salad, shallots
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Gluten free Chicken Casserole with Rice – oh my ! We could not stop eating it!
This is one of the easiest and most delicious dishes I have ever made. I know that you will LOVE it. It is juicy, tasty and gluten free! Amazing! My son is gluten intolerant-and we are having a dinner party … Continue reading
Posted in Blog, Cheese, Family, Gluten Free, Poultry
Tagged casserole, chicken, cooking with kids, garlic, gluten free, leeks, onions, rice, tomatoes in puree
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Fast way to make chicken – cook up veggies when they are in season, freeze, then add chicken pieces in a skillet for a quick midweek meal! Cooking with kids!
We have SOOOO many peppers, onions, tomatoes, zucchini and garlic in the farm right now that I am overwhelmed. So I fry it all up with salt ( sometimes Lawry’s seasoned salt) and olive oil (garlic in the heated oil … Continue reading
Posted in Blog, Family, Poultry, Vegetables
Tagged basil, chicken breasts, chicken thighs, cooking with kids, garlic, herbs, mid week meal, olive oil, onions, oregano, quick meal, tomatoes, vegetables, zucchini
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Salmon leftovers become Salmon Croquettes – yummy!
Salmon leftovers after a large luncheon where I had 15 guys and gals with whom I serve on a board, come to The Little Farm for a Board Retreat – what to do? Well here goes – Salmon Croquettes! What … Continue reading
Posted in Blog, Fish, Recipes
Tagged capers, Fish, garlic, leftover recipes, lemon juice, mayonnaise, onions, salmon
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Chicken and Leek Stew – Cooking with kids and using my favorite kitchen appliance – the Slow Cooker! Great for cooking with kids!
I know I am like a broken record – but slow cookers are SOOOOO easy! Especially when cooking with kids – you can throw everything in – turn it on and go play with the children until its done and … Continue reading
Posted in Blog, Poultry, Recipes, Recipes to Make with Children, Rice
Tagged Brown rice, chicken breasts, chicken thighs, cooking with kids, crockpot, leeks, onions, slow cooker
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