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Tag Archives: vegetarian
Apple Sage Butternut Squash Soup in the Slow Cooker – YUM!
This recipe worked out really well. We added a bit of milk to give a creamier taste – but it is not necessary if you want to keep this lactose free – just add a bit more stock. It is … Continue reading
A gorgeous picture of our little family – all looking healthy and happy! Lucky us! And a great zucchini salad
Summers are wonderful in California – actually any time of year is great! And here is a super summer salad – no need to cook – light and easy to make – enjoy! Also a great picture of my son … Continue reading
Vegetable Slow Cooker Cholent
This is the perfect low calorie filling comfort food for cold wintry evenings. I have modified a recipe that is often prepared on Friday afternoons and left to cook in the slow cooker through Saturday lunch until ready to serve. … Continue reading
Posted in Blog, Family, Recipes, Recipes to Make with Children, Rice, Slow Cooker, Vegetables, Vegetarian Mains
Tagged carrots, chili, cilantro, cold nights, comfort food, cooking with kids, crockpot, curry, eggplant, Fennel, grandma cooking, olive oil, onions, oregano, paprika, portobello mushrooms, potatoes, slow cooker, turmeric, vegetables, vegetarian, vegetarian cholent, yams, zucchini
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Butternut Squash soup is an old favorite – with a twist of rosemary adds a wonderful flavor
We LOVE butternut squash soup but I tried something different this season and it worked out really well! Hope you like it! INGREDIENTS: 2 lbs of butternut squash cut in half 4 Tbsp of olive oil 4 sprigs of rosemary … Continue reading
Easy fast Zucchini Soup which could be Gluten free without the croutons
The easiest Zucchini Soup you have ever made! Here it is in summary: Puree zucchini in broth and simmer for 10 minutes. This is gluten free without the croutons/bread unless you buy/make gluten free bread. Ingredients: 4 zucchini’s 4 cups … Continue reading
Delicious Beet Soup
It is the time for fresh beets and so I could not resist making beet soup. We love it – and add small hard boiled eggs ( quail eggs) and it makes for a healthy and filling meal. Of course … Continue reading
Posted in Blog, Little farm products, Recipes, Recipes to Make with Children, Soups, Starters, Vegetables, Vegetarian Mains
Tagged beets, cream, cream cheese, garlic, soup, sour cream, vegetarian
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The most divine minestrone soup !
We love minestrone – but this one was the best ever as we cooked it in the slow cooker. Enjoy! Crock Pot/Slow Cooker Minestrone Soup ( Low in Calories too – about 200 calories for 2 cups) Ingredients: 1 (15 oz) … Continue reading
Halloween is always such fun! This year was no different – just better! And a quick slow cooker vegetarian recipe!
The grand-kids start preparing weeks in advance – such excitement! Here they are – and of course we got into it too. Last year we were Mustard and Ketchup – this year we were – (what else!) Hot Dog and … Continue reading
Posted in Blog, Family, Raising Children, Slow Cooker, Vegetables, Vegetarian Mains
Tagged curry, dressing up with kids, family, Grandma, Halloween, kids, raising children, slow cooker, trick or treats, vegetarian, yogurt
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A great side dish for all seasons – but especially when cherry tomatoes and asparagus are plentiful
I love cherry tomatoes and this dish combines them with asparagus. Very good and fairly low calorie too! The kids were not crazy about it – but the adults loved it! Asparagus and Tomato Balsamic Side Dish Ingredients 1 pound … Continue reading
Posted in Blog, Cheese, Family, Little farm products, Recipes, Recipes to Make with Children, Vegetables, Vegetarian Mains
Tagged asparagus, baking, balsamic vinegar, Cherry Tomatoes, chives, cooking with kids, garlic, grilling vegetables, olive oil, onions, side dish, tomatoes, vegetables, vegetarian
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Slow Cooker Heaven – try this one! It is fast and easy – especially when cooking with kids
This is a good dish to serve with chicken or even as a dessert! I like it less spicy as an accompaniment and more spicy as dessert. Cabbage Pear Apple Slow Cooker Casserole Ingredients: 2 lbs red cabbage, shredded finely 4 large onions, peeled … Continue reading
Corn in Cooking with Kids – all year round
We love corn – fresh is best. But in the winter months when fresh is not available we will used canned corn too. Here is a great recipe – along with pictures of our older grandkids ( Jack above and … Continue reading
Posted in Blog, Family, Little farm products, Raising Children, Recipes to Make with Children, Salad, Vegetarian Mains
Tagged cooking with kids, Corn, feta cheese, onion, salad, vegetarian
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Cherry Tomatoes – the most delicious – they taste like candy! And a couple of recipes to use them
We love Cherry tomatoes – and the kids love them too. They taste like candy! There are so many ways to use them – here are a few: 1. On top of baby arugula with a lemon/olive oil/garlic dressing as an … Continue reading
Posted in Blog, Fish, Recipes, Salad, Starters, Vegetables
Tagged avocado, Cherry Tomatoes, cooking with kids, recipes, salmon, vegetables, vegetarian
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Tortillas and Wraps – YUM! Easy when cooking with kids – great family time recipes
Tortilla Recipes and Wraps Tortillas are so easy to make that you might as well try your own. You can make wraps as fast as you make sandwiches and you can buy the wraps from the store if you don’t want … Continue reading
Lentil Soup – a filling meal for lunch with the kids on a cold and rainy day – quick and easy! Vegetarian too! Good for Cooking with Kids
I did not know that I was a big fan of lentils until I started experimenting with them. WOW! They are easy to cook and delicious to eat. And full of protein, fiber and lots of other good things. They … Continue reading
Posted in Blog, Cheese, Fish, Recipes, Recipes to Make with Children, Vegetables, Vegetarian Mains
Tagged basil, carrots, celery, cooking wtih kids, Lentil Soup, parsley, potatoes, soups, tomatoes, vegetarian
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A vegetable kids will love – Green Peas with butter and mint – cooking with kids made easy – while playing Grandma Music!
I love fresh peas. We used to grow them in South Africa and as a child I would go to the vegetable patch and stand and eat the sweet delicacies right out of the pod. In this recipe you will … Continue reading
Posted in Blog, Family, Recipes, Recipes to Make with Children, Vegetables, Vegetarian Mains
Tagged cooking with kids, food, grandma recipes, healthy, moms, organic, peas, snacks, vegetable, vegetarian
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Cooking with kids – Hearty Beef/Chicken/Turkey Bean Meal in One Pot – Tuesday Tips!
Hearty Beef/Chicken/Turkey Bean Meal in One Pot Cooking in one pot is so easy. My grandchildren love it too – cooking with kids has never been so easy as when creating a one stop meal in a single pot! You can … Continue reading
Posted in Blog, Family, Meat, Poultry, Raising Children, Recipes, Recipes to Make with Children, Rice, Vegetables, Vegetarian Mains
Tagged Cook, cooking with kids, eating, family meals, fast food, grandma meals, grandma music, ground beef, ground chicken, ground turkey, healthy food, low fat food. tomatoes, meals on one pot, oregano, organic, vegetarian
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Cooking with Kids – Winter Vegetables – Potato Medley with Rosemary and Olive Oil – Good all year around!
Background: There are so many wonderful potatoes around now – that making a winter medley with children is so much fun. My grandsons love to help! And this is a really easy delicious recipe. Ingredients: Assorted potatoes in season – … Continue reading
