Here is a really easy rice recipe.
Saute one chopped onion and two chopped garlic cloves with one chopped red pepper and one chopped yellow pepper OR 1 cup of chopped tomatoes and 1/2 cup of chopped chives – in olive oil ( three tbsp) for enough time until all softens. This time I chose the tomatoes and chives instead of the peppers – but either work really well.
Add one cup of rice per 4 people with as much water as the box of rice requires. ( You can do this with brown rice too but follow the cooking instructions carefully – also remember to rinse the rice before adding)
Cook till the water ( or you can use vegetable or chicken stock) is absorbed and serve!
ENJOY! But be careful of crying while chopping onions! We run them in cold water before chopping and then do it FAST!
